With the addition of Allpods on your grounds, you can create a truly exceptional offering that sets your hotel apart. During the day, the Allpod provides a stylish, weatherproof space for al fresco breakfasts, relaxed lunches, or elegant afternoon teas. As evening falls, the atmosphere transforms with ambient lighting and cosy furnishings, making it an ideal setting for romantic dinners or intimate gatherings under the stars.
Beyond enhancing the resident guest experience, Allpods also present a valuable opportunity to attract non-resident visitors. Dome dining has become a sought-after trend, and offering this unique experience can generate additional revenue while increasing your venue’s visibility and appeal year-round.
Each pod can be carefully dressed, styled, and lit to reflect the changing seasons - from cosy winter settings with plush throws and warm lighting to vibrant spring or summer arrangements that bring fresh life to your outdoor spaces.
This flexibility ensures that the Allpod offers a premium, private dining experience year-round, delighting guests with a unique atmosphere that enhances your hotel’s charm and allure.
By day, the pods provide an inviting space for guests to enjoy breakfast, lunch, or afternoon tea in comfort and style. With panoramic views and climate-controlled interiors, they’re perfect for everything from casual meetups to intimate celebrations, all while showcasing your property’s surroundings in a fresh and memorable way.
As evening falls, the pods transform into cosy, atmospheric retreats. Fitted with ambient lighting and plush throws, they become the perfect setting for romantic dinners, private drinks, or exclusive guest experiences under the stars. Whether placed in a garden, rooftop, or courtyard, our pods allow hotels to extend their hospitality offering into new, revenue-generating spaces that shine from day to night.
“We implemented the Allpods on our Olio Terrace as a way of creating all year-round terrace space. After developing a 400sqm outdoor dining space, we wanted to ensure it would be used in all seasons to make it commercially viable rather than a space that only works on sunny days. The Allpod ensured we delivered this plan.
Over the years we have gone through many different designs and concepts for the structures to create a point of difference in our market. From private BBQs to cheese fondue feasting vibes, our guests have loved the cosy and exclusive feeling the Allpod brings”.
Ed Fitzpatrick, General Manager, Homewood Hotel, Bath
